Feast of Treats for Pilgrims
Please your little pilgrims with a crop of these yummy cupcakes!
Prep time: 15 min.
Baking time: 22 min.
Decoration time: 20 min.
Difficulty: Easy
What you'll need:
- 1 bag MILKY WAY® Brand FUN SIZE® Bars
- 1 bag DOVE® Brand Rich Dark Chocolate
- 1 large bag M&M’S® Brand Milk Chocolate Candies
- 1 18.25-oz. box chocolate cake mix
- 2 16-oz. cans milk chocolate frosting
- 1 chocolate graham cracker
- 1 tube yellow decorating frosting
- 2 12-cup cupcake pans
- 24 paper cupcake liners
- Spatula
What to do:
- Preheat oven to 350 degrees. Line the cupcake pans with the paper cupcake liners.
- Reserve 12 MILKY WAY® Brand FUN SIZE® Bars and 5 DOVE® Brand Rich Dark Chocolate. Prepare the cake mix according to the package instructions. Roughly chop the remaining MILKY WAY® Brand FUN SIZE® Bars and 1 cup of DOVE® Brand Rich Dark Chocolate, and fold them into the batter. Divide the batter evenly between the prepared cupcake pans.
- Bake for approximately 19-22 minutes. Remove from the oven, transfer to a wire rack, and let cool completely.
- Arrange the cupcakes in a pilgrim hat shape. Using the picture as guide, line the cupcakes on a board or serving platter as follows: 3 rows of 3 cupcakes, 2 rows of 4 cupcakes and one row of 7 cupcakes.
- To decorate the hat, spread the milk chocolate frosting over all the cupcakes, covering them to look like one large cake. Line the reserved MILKY WAY® Brand FUN SIZE® Bars along the brim of the hat. Make a buckle by making 2 rows with the 4 reserved DOVE® Brand Rich Dark Chocolate and place the graham chocolate cracker on top. Frost the cracker with the yellow decorating frosting and place the last reserved DOVE® Brand Rich Dark Chocolate on top. Line 3 rows of blue M&M'S® Brand Milk Chocolate Candies as per photograph.

