;)
Special Message Sunflowers
This garden is overflowing with goodies the whole family can share!
Prep time: 15 min.
Baking time: 38 min.
Decoration time: 30 min.
Difficulty: Moderate
What you'll need:
- 1 bag SNICKERS® Brand Minis Bars
- 1 bag M&M’S® Brand Milk Chocolate Candies
- 1 bag M&M’S® Brand MINIs®
- 1 box (18.25-oz.) French vanilla cake mix
- 2 cans (16-oz. each) vanilla frosting
- Green and yellow food coloring
- 1 cup chocolate frosting
- Regular and mini cream filled chocolate cookies
- 1 (9x13-inch) cake pan
- 2 re-sealable plastic sandwich bags
- 2 leaf pastry tips
- Spatula
What to do:
- Prepare cake mix according to package instructions and pour into a greased and floured pan. Sprinkle 2 cups of chopped SNICKERS® Brand Minis Bars over top. Bake in a preheated 350-degree oven for approximately 32-38 minutes or until golden brown. Cool completely.
- Tint one can of frosting light green. Spoon 1/2 cup into a re-sealable plastic bag fitted with a leaf pastry tip and use the rest to frost sides and top of cake. Tint remaining can of vanilla frosting yellow. Fill re-sealable bag fitted with leaf pastry tip with yellow frosting. Spoon chocolate frosting into a re-sealable plastic bag.
- Randomly press cookies (both sizes), around top and sides of cake, leaving the center free. Pipe yellow and green petals along the outer edge of all of the cookies. Pipe dots of chocolate frosting in the center of the cookies. Filling some with M&M’S® Brand Milk Chocolate Candies and M&M’S® Brand MINIs®, leaving others without candy. Pipe ?MOTHER? in the center of the cake with chocolate frosting.
