• Bright Ideas
• on 09/10/2010

"The little goblins at your house will love these ghostly delights! Choose bright colored candies for the ghost's mouths and eyes."

fright krispies

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• Prep Time: 20 Min.
• Cool Time: 40 Min.
• Difficulty: Easy
• Yield: Makes 12 Servings

• 3 tablespoons butter or margarine
• 1 package (10 oz., about 40) regular marshmallows - or -
• 4 cups miniature marshmallows
• 6 cups Kellogg’s® Rice Krispies® cereal
• Flaked coconut
• Canned frosting or decorating gel
• 36 M&M’S® Brand Chocolate Candies

• 1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
• 2. Add KELLOGG’S® RICE KRISPIES® cereal. Stir until well coated.
• 3. Using 1/2 cup measuring cup coated with cooking spray divide warm cereal mixture into portions. Using buttered hands shape each portion into ghost shape. Cool. Decorate bottoms with coconut.
• 4. Use frosting to attach M&M’S ® Brand Milk Chocolate Candies for ghost eyes and mouth. Best if served the same day.
• 5. MICROWAVE DIRECTIONS: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 through 4 above. Microwave cooking times may vary.
• • ®, ™, © 2010 Kellogg NA Co.