"This unique birthday treat definitely inspires singing."

microphone cupcakes

Prep Time: 45 min.
Bake Time: 20 min.
Difficulty: Easy
Yield: Makes 24 microphones.

1. Prepare the cake mix according to the directions on the package. Line cupcake pans with paper liners and fill each cup with 2/3 cup of batter.
2. Bake in a preheated 350°F oven for 20 minutes.
3. Line the wafer cones on the counter. Unwrap the cupcakes from the paper. Place one cupcake on top of each cone.
4. Divide the frosting between 4 bowls. With the food coloring, tint each bowl a different color to the desired shade. Cover the cupcakes with the frosting and matching sprinkles.
5. Separate the M&M’S® Brand Chocolate Candies into matching colors of frosting otherwise use random colors. Dab M&M’S® Brand Chocolate Candies with frosting, and make a continuous line of M&M’S® Brand Chocolate Candies around the top edge of the cones.
6. Cut each licorice lace into 6 pieces. Pierce a small hole in the bottom of each cone, and slide a piece of licorice inside.