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"A great treat for a party or family dinner."

cupcake christmas tree

submitted by: Bright Ideas
  • Prep Time: 20 min.
  • Bake Time: 19-20 min.
  • Decoration Time: 30 min.
  • Difficulty: Easy
  • Yield: Makes 29 cupcakes.

Ingredients

  • 4 cups M&M’S® Brand Chocolate Candies for the Holidays
  • 1 box vanilla or chocolate cake mix
  • 1 ½ cups prepared vanilla frosting
  • Yellow and green food coloring
  • 3 bags of your favorite Mars candies such as SNICKERS® Bar, MILKY WAY® Bar, and TWIX® Brand Cookie Bar, optional
  • 29 regular paper cupcake liners
  • 29 festive holiday cupcake liners
  • 3 (6 oz.) glasses
  • 4 plates, approximately 2-inch, 6-inch, 10-inch and 14-inch in size

Directions

  • 1. Preheat oven to 350°F.
  • 2. Prepare the cake batter according to the directions on the box.
  • 3. Spoon 1/2 cup of the batter into the regular cupcake tins lined with the paper cupcake liners. Bake the cupcakes for 19-20 minutes.
  • 4. Remove 1/4 cup of the vanilla frosting, and tint it with the yellow food coloring. Tint the remaining vanilla frosting with the green food coloring.
  • 5. Frost 28 of the cupcakes with the green frosting, and the last cupcake with the yellow frosting.
  • 6. Decorate the tops of the green-frosted cupcakes with red and green M&M’S® Brand Chocolate Candies for the Holidays. Place the cupcakes in the fancy festive cupcake liners.
  • 7. Decorate the remaining yellow-frosted cupcake with yellow M&M’S® Brand Chocolate Candies for the Holidays.
  • 8. To build the tree stand: Begin by placing the 14-inch plate on the bottom, and then stack the remaining three plates in decreasing sizes on top. One at a time, lift the bottom three plates and place a glass in the center of each one. Check to make sure the plates and glasses are balanced.
  • 9. Arrange the green cupcakes in a single layer on the three bottom plates
  • 10. Place the yellow cupcake on the top plate for the star.
  • 11. Finally if you like, garnish the tree with your favorite holiday Mars candies.

Nutrition

  • Calories per serving 360
  • Total Fat 16 g
  • Saturated Fat 5 g
  • Trans Fat 0 g
  • Cholesterol 27 mg
  • Sodium 187 mg
  • Carbohydrates 51 g
  • Dietary Fiber 1 g
  • Sugars 41 g
  • Protein 3 g
  • Vitamin A 0%DV
  • Vitamin C 0%DV
  • Calcium 0%DV
  • Iron 0%DV
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