Submitted By Submitted By

"These adorable cupcakes are almost cute enough to cuddle."

baby animal cupcakes

submitted by: Bright Ideas
  • Prep Time: 20 min.
  • Bake Time: 21-25 min.
  • Decoration Time: 25 min.
  • Difficulty: Easy
  • Yield: Makes 24 cupcakes. (12 chickies and 12 bunnies

Ingredients

  • 1 box (18.25 oz.) yellow cake mix
  • 1 can (16 oz.) vanilla frosting
  • Red and yellow food coloring
For decorations:
  • 1 cup STARBURST® Brand Jellybeans
  • ½ cup M&M’S® Brand Minis Chocolate Candies
  • 12 pieces STARBURST® Fruit Chews
  • 12 Large marshmallows
  • Pink sugar crystals
  • Chocolate sprinkles
  • 2 12-cup cupcake tins
  • 24 paper cupcake liners

Directions

  • 1. Preheat oven to 350°F. Line the muffin cups with the paper cupcake liners. Prepare the cake mix according to the package instructions, divide the batter between the cups. Bake for 21-25 minutes, or until a toothpick inserted in the center comes out clean.
  • 2. Remove from the oven, transfer to a wire rack, and let cool completely. To decorate, use the photo as a guide:
  • For Bunny
  • 3. Tint vanilla frosting light pink and frost the top of the cupcake.
  • 4. Cut a marshmallow in half crosswise and squeeze the sides to make ears. Dip the sticky cut edges in pink sugar crystals and attach as the ears.
  • 5. Cut a STARBURST® Fruit Chew diagonally and arrange as the bow tie.
  • 6. Use M&M’S® Brand Chocolate Candies for the eyes and button, a STARBURST® Brand Jellybean for the nose, and chocolate sprinkles for the whiskers.
  • For Chickie
  • 7. Tint vanilla frosting a pale yellow and frost the top of the cupcake.
  • 8. Use STARBURST® Brand Jellybeans for the rooster comb and beak and M&M’S® Brand Minis Chocolate Candies for the eyes.

Nutrition

  • Calories per serving 263
  • Total Fat 11 g
  • Saturated Fat 2 g
  • Trans Fat 0 g
  • Cholesterol 28 mg
  • Sodium 192 mg
  • Carbohydrates 39 g
  • Dietary Fiber 0 g
  • Sugars 28 g
  • Protein 2 g
  • Vitamin A 0%DV
  • Vitamin C 0%DV
  • Calcium 0%DV
  • Iron 0%DV
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